Napoli's Italian Restaurant

Great ambiance and fantastic service. Only thing is, I felt pretty hot in there but everyone else said it was comfortable, but did say it was warmer than the cold you're normally hit with at restaurants. The pictures all around depicted Italian landmarks and food that were very interesting to look at while waiting for the food. They had both booths and tables so if you're like me, you can choose which one you'd prefer to sit at. The waiter was super helpful in answering all our questions about the menu and made good suggestions on which foods were favorites of his. He kept his tables well hydrated and not in need of getting his attention since he was very attentive to everyone with a smile. The appetizer we got was fried mozzarella sticks with marinara sauce for dipping. They were crunchy on the outside and hot and ooey-gooey on the inside. The salads and bread with oil and vinegar dip come with all entrées. The bread was so soft and paired very well with the oil and vinegar dip. Salad is a spring mix with cucumber, tomato, and croutons. The main course came super fast after we had just gotten into our salad and bread. I got the spaghetti in meat sauce. You can mix and match for extra money if wanted. These entrées are huge so come hungry. I could only eat half. It was piping hot with lots of meat in the sauce and the spaghetti noodle itself was cooked very well. I went a about peak time but was still able to get seated immediately and they kept coming as we were leaving an hr later, so that should tell you the foods pretty good.

Delicious food every time! We absolutely love the Little Italy entree, the fettuccine alfredo with the chicken parm makes for a wonderful combo, and the lasagna is always yummy too! The rolls are to die for amazing, and we enjoy the oil and vinegar dipping sauce as well. The only thing that was a little disappointing was the size of the dinner salads, one came with the entree but we paid $5 for another, and it felt like we only really got 1 salad due to the amount in each one. It was fresh and good salad, just the portion was too small for the price. We have dined in several times and gotten take out several times, and the quality of the food is great either way! Definitely the place we go when craving delicious alfredo and chicken parm!

I was surprised at how good the food is! Get the stuffed mushrooms for an appetizer’s. The sauce is phenomenal. Their rolls are some of the best restaurant rolls I have ever had. Buttery, soft, with parmesan. I had the in house made lobster ravioli. It was amazing.